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Our Food / Beer
Provenance At The Three Tuns we pride ourselves on sourcing fresh local ingredients wherever possible. Our suppliers are:- Meat & Game ~ Sumbler Bros, butchers in Marlborough, who supply us with top quality meat including West Overton lamb and fantastic aged sirloin steaks. Sourced locally you will often see rabbit, pheasant, pigeon , partridge & venison dishes on our specials board Fish ~ Supplied by Cooper Seafoods of Andover who buy daily from the Devon coast. Vegetables ~ Either supplied by Aldridges who pick up overnight from Heathrow and who deliver fresh produce to us daily or locally grown vegetables dependent upon the season. Hillbarn House garden ~ The Three Tuns owners, Jason & Amanda Gard, allow us to raid their beautiful garden for an abundance of produce when in season. These include asparagus, new potatoes, salad leaves, herbs, apples, pears & berries. Chutneys, jams & jellies are all made ‘in house’ using Hillbarn produce. Real Ales ~ The award winning Ramsbury Gold is one of many local ales on offer from several local micro-breweries |